There is a dramatic controversy unfolding about claims made by pizza chain retailer Papa John’s.
The box claims:
“Better pizza. Better ingredients.” The CEO’s statement on the box says: “When I founded Papa John’s in 1984, my mission was to build a better pizza,” says “Papa” John Schnatter. “I went the extra mile to ensure we used the highest quality ingredients available – like fresh, never frozen original dough, all-natural sauce, veggies sliced fresh daily and 100 percent real beef and pork. We think you’ll taste the difference.”
A recent article, entitled What Papa John’s Doesn’t Want You to Know About Its Continue reading